![]() The quality of the pork chops (bone-in or boneless) will have the most impact on the final result. And it’s dry brining!īut first, talk to your local butcher for the most marbled cut of pork chop they have. To make them juicy, there is just one simple step to prep the pork chops prior to cooking. JOC and I love making pork chops at home because it’s really easy. Get ready to restore pork chops to a culinary favor! Why You’ll Love Making This Pork Chops Recipe I’ll show you how to make perfect juicy pork chops at home with a ravishing honey garlic sauce. If you’ve suffered from rubbery meat in the past, this Honey Garlic Pork Chops recipe is going to change your mind! Regrettably, when most people think of pork chops, images of dry, overcooked, and chewy texture comes to mind. It’s a versatile piece of protein and we can easily season it to our liking. Pork chops have been making more frequent appearances on our dinner table in recent years. Serve with a side of roasted vegetables for a worthy weeknight dinner! Broil / Grill the chops for 1 – 2 minutes, before serving till well caramelized.Juicy, sweet, with just a hint of garlic, these succulent oven-baked Honey Garlic Pork Chops are simply irresistible.
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